porridge

• Мягкая пища, приготовленная путём варки овсяных хлопьев или других зёрен или бобовых в воде или молоке до загустения.

A soft food made by boiling oatmeal or other grains or legumes in water or milk until thick.

неисчисляемое

1. Soft breakfast dishA1formalculinary

   A thick, soft food made by boiling oats, grains, or legumes in water or milk, typically eaten for breakfast.

   Каша

   • She ate a bowl of hot porridge with honey and berries.
   • In Scotland, porridge is traditionally made with oats and salt.
   • He added a splash of milk to his porridge to cool it down.

   Синонимыgruelmushoatmeal