Vocab Bloom Hub

amylum

/ˈæm.ɪ.ləm/

翻译: 一种复杂的碳水化合物,主要存在于植物的种子、果实、块茎、根和茎髓中,尤以玉米、马铃薯、小麦和大米中含量丰富;是重要的食物来源,也常用作粘合剂以及纸张和纺织品的填充剂与固着剂。

1 个条目

词语关系

noun

/ˈæm.ɪ.ləm/C2formalscientific
  • zh一种复杂的碳水化合物,主要存在于植物的种子、果实、块茎、根和茎髓中,尤以玉米、马铃薯、小麦和大米中含量丰富;是重要的食物来源,也常用作粘合剂以及纸张和纺织品的填充剂与固着剂。

不可数

  1. C1formalscientific

    A complex carbohydrate found chiefly in seeds, fruits, tubers, roots, and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff used especially in adhesives and as fillers and stiffeners for paper and textiles.

    zh淀粉

    • Amylum is extracted from corn to produce cornstarch.
    • The textile industry uses amylum as a stiffener for fabrics.
    • Many processed foods contain modified amylum as a thickener.

    同义词starch

Vocab Bloom Hub English dataset · 0.3.1

继承条款

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

来源链接

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Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.