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bittersweet chocolate

/ˈbɪtərswiːt ˈtʃɒklət/

翻译: 一种可可含量较高、糖分较少的巧克力,味道浓郁并略带苦味,常用于烘焙和制作甜点。

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phrase

/ˈbɪtərswiːt ˈtʃɒklət/B1formalculinary
  • zh一种可可含量较高、糖分较少的巧克力,味道浓郁并略带苦味,常用于烘焙和制作甜点。

A type of dark chocolate that contains a high percentage of cocoa solids and little sugar, resulting in a rich, slightly bitter taste often used in baking and confectionery.

  1. Type of dark chocolateB1formal

    A type of chocolate that contains a high percentage of cocoa solids and little sugar, resulting in a slightly bitter taste balanced with sweetness.

    zh苦甜巧克力

    • This recipe calls for bittersweet chocolate, not milk chocolate.
    • She melted bittersweet chocolate to make the frosting.
    • Bittersweet chocolate is often used in baking for its rich flavor.