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buchner

/ˈbuːk.nər/

翻译: 指德国有机化学家爱德华·布赫纳(Eduard Buchner),他以研究酒精发酵并发现酒化酶(zymase)而闻名,并因此获得诺贝尔化学奖。

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noun

C1formalcommonscientific/ˈbuːk.nər/

不可数 · 专有名词

A proper noun referring to a German organic chemist known for his study of alcoholic fermentation and the discovery of zymase.

  • 🇨🇳指德国有机化学家爱德华·布赫纳(Eduard Buchner),他以研究酒精发酵并发现酒化酶(zymase)而闻名,并因此获得诺贝尔化学奖。
  1. German chemist C2 formal scientific

    A German organic chemist who studied alcoholic fermentation and discovered the enzyme zymase, which is responsible for converting sugar into alcohol.

    • Buchner's discovery of zymase revolutionized the understanding of fermentation.
    • The Nobel Prize in Chemistry was awarded to Eduard Buchner in 1907.
    • Buchner's experiments demonstrated that fermentation could occur without living yeast cells.

    🇨🇳德国化学家