Vocab Bloom Hub

curd

/kɜːd/

翻译: 指牛奶凝固或变稠后形成的部分,用于制作奶酪及其他乳制品。

1 个条目

词语关系

noun

/kɜːd/B1formal
  • zh指牛奶凝固或变稠后形成的部分,用于制作奶酪及其他乳制品。

A noun referring to the coagulated or thickened part of milk, used in making cheese and other dairy products.

不可数

  1. Dairy productB1formal

    A soft, white substance formed when milk coagulates, used in making cheese or eaten as a food.

    zh凝乳

    • She added lemon juice to the milk to separate the curds.
    • Curd is a key ingredient in many Indian dishes.
    • The cheese maker carefully drained the curds from the whey.

    同义词clabbercoagulum

  2. Lemon curdB2formal

    A sweet, creamy spread made from lemons, sugar, eggs, and butter.

    zh柠檬凝乳

    • She spread lemon curd on her scone.
    • Homemade lemon curd has a rich, tangy flavor.
    • The recipe calls for a jar of lemon curd for the filling.

    同义词lemon butter

词形
  • curds plural form
  • curds' possessive plural form
  • curd's possessive singular form
Vocab Bloom Hub English dataset · 0.3.1

继承条款

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

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Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.