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glycerol

/ˈɡlɪs.ə.rɒl/

翻译: 一种甜味、糖浆状的三元醇,通常通过脂肪和油的皂化反应制得。

1 个条目

noun

/ˈɡlɪs.ə.rɒl/B2formalscientific
  • zh一种甜味、糖浆状的三元醇,通常通过脂肪和油的皂化反应制得。

A sweet, syrupy trihydroxy alcohol that is typically obtained from the saponification of fats and oils.

不可数

  1. Sweet syrupy alcoholC1formalscientific

    A thick, sweet liquid alcohol compound that is obtained from the breakdown of fats and oils, commonly used in food, medicine, and cosmetics.

    zh甜味糖浆状醇

    • Glycerol is often added to skincare products to keep them moist.
    • The chemist synthesized glycerol from vegetable oil in the lab.
    • Many e-cigarette liquids contain glycerol as a base ingredient.
    • Glycerol can be used as a sweetener in sugar-free foods.

    同义词glyceringlycerine

词形
  • glycerols plural form
  • glycerols' possessive plural form
  • glycerol's possessive singular form