filet

• اسم يشير إلى قطعة لحم خالية من العظم مأخوذة من الفيليه، أو شريحة سمك منزوعة العظم، أو نوع من الدانتيل ذي الشبكة المربعة.

A noun referring to a boneless cut of meat from the tenderloin, a boned side of fish, or a type of lace with a square mesh.

1. Boneless beef steakB1formalculinary

   A high-quality, boneless cut of meat taken from the tenderloin of beef, known for its tenderness.

   فيليه لحم البقر

   • He ordered a filet mignon cooked medium-rare.
   • The restaurant is famous for its perfectly grilled filet.
   • She prepared a filet with a red wine sauce for dinner.

   المرادفاتfilet mignonfillet

2. Fish filletA2formalculinary

   A long, boneless piece of fish, cut from the side of the fish.

   فيليه السمك

   • The chef pan-seared the salmon filet with herbs.
   • She bought a cod filet for baking.
   • The fish filet was served with lemon and butter.

   المرادفاتfillet

3. Lace with square meshC1formalart

   A type of lace or netting characterized by a square mesh pattern, often used in embroidery or decorative textiles.

   دانتيل شبكي مربع

   • The antique tablecloth was trimmed with filet lace.
   • She learned to create filet crochet patterns.
   • The dress featured delicate filet inserts.