Vocab Bloom Hub

moussaka

/muːˈsɑː.kə/

1 entry

noun

/muːˈsɑː.kə/B1formalculinary
  • ruСуществительное, обозначающее запеченное блюдо, обычно греческого происхождения, приготовленное из слоев баклажанов, фарша (часто баранины), помидоров и лука, покрытое сливочным соусом и яйцами.

A noun referring to a baked dish, typically of Greek origin, made with layers of eggplant, ground meat (often lamb), tomatoes, and onions, topped with a creamy white sauce and eggs.

  1. Baked casserole dishB1formalculinary

    A traditional dish made with layers of eggplant, minced meat (often lamb), tomatoes, and onions, topped with a creamy béchamel or egg-based sauce and baked until golden.

    ruЗапеканка из баклажанов

    • She prepared a classic Greek moussaka for the family dinner.
    • The moussaka was baked to perfection with a rich, creamy topping.
    • He ordered moussaka at the Mediterranean restaurant and loved it.
Forms
  • moussakas plural form
  • moussakas' possessive plural form
  • moussaka's possessive singular form