teriyaki

• Кулинарная техника или блюдо, при котором говядина, курица или морепродукты маринуются в сладко-солёной смеси соевого соуса, а затем готовятся на гриле или под жаровней.

A cooking technique or dish in which beef, chicken, or seafood is marinated in a sweet and savory soy sauce mixture and then grilled or broiled.

uncountable

1. Japanese cooking styleB1formalculinary

   A Japanese cooking technique where meat, fish, or chicken is marinated in a sweet and savory soy sauce-based mixture and then grilled or broiled.

   Тэрияки

   • We ordered chicken teriyaki for dinner.
   • The chef prepared salmon teriyaki with a side of rice.
   • Teriyaki sauce is made from soy sauce, mirin, and sugar.