consomme

• Caldo concentrado y clarificado, generalmente de carne de res, ternera o pollo, que se sirve como sopa transparente.

A clear soup made from concentrated stock, typically beef, veal, or chicken, that has been clarified to remove impurities.

1. Clear soupB2formalculinary

   A clear, flavorful soup made from concentrated stock, typically from beef, veal, or chicken, often served as a starter.

   Consomé (caldo claro)

   • The chef prepared a rich beef consommé for the first course.
   • She ordered a cup of chicken consommé with her meal.
   • Consommé is often clarified with egg whites to achieve its clear appearance.

   Sinónimosbouillonbroth