Vocab Bloom Hub

demi-glaze

/ˈdɛmi ɡleɪz/

Traduction: Sauce brune concentrée et riche, préparée en réduisant la sauce espagnole avec du fond de veau supplémentaire et parfumée de vin sec ou de xérès.

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Liens du mot

noun

/ˈdɛmi ɡleɪz/C1formalculinary
  • frSauce brune concentrée et riche, préparée en réduisant la sauce espagnole avec du fond de veau supplémentaire et parfumée de vin sec ou de xérès.

A rich, concentrated brown sauce made by simmering sauce Espagnole with additional beef stock and seasoning it with dry wine or sherry.

indénombrable

  1. Rich brown sauceC1formalculinary

    A concentrated brown sauce made by simmering Espagnole sauce with additional beef stock, often finished with dry wine or sherry.

    frDemi-glace

    • The chef prepared a classic demi-glaze to accompany the roasted beef.
    • Demi-glaze is a fundamental sauce in French cuisine.
    • He reduced the demi-glaze until it was thick and glossy.
Formes
  • demi-glazes plural form
  • demi-glazes' possessive plural form
  • demi-glaze's possessive singular form
Vocab Bloom Hub English dataset · 0.3.1

Conditions héritées

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

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Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.