pussley

• Plante sauvage rampante formant un tapis, à fleurs jaune vif, cultivée pour ses feuilles comestibles légèrement acidulées, consommées crues ou cuites, notamment dans les cuisines indienne, grecque et du Moyen-Orient ; répandue dans le monde entier.

A weedy, trailing, mat-forming herb with bright yellow flowers, cultivated for its edible, mildly acidic leaves, which are eaten raw or cooked, especially in Indian, Greek, and Middle Eastern cuisine; cosmopolitan in distribution.

1. Edible herbB1formalculinary

   A weedy, trailing, mat-forming herb with bright yellow flowers, cultivated for its edible, mildly acidic leaves, eaten raw or cooked, especially in Indian, Greek, and Middle Eastern cuisine.

   Pourpier potager

   • She added fresh pussley to the salad for a tangy flavor.
   • In Greek cuisine, pussley is often used in pies and stews.
   • The farmer grows pussley in his garden for its nutritious leaves.

   Synonymespigweedportulacapurslane