pussley

• Сорное, стелющееся, образующее ковёр растение с ярко-жёлтыми цветками, выращиваемое ради съедобных, слегка кисловатых листьев, которые употребляют в сыром или приготовленном виде, особенно в индийской, греческой и ближневосточной кухне; распространено по всему миру.

A weedy, trailing, mat-forming herb with bright yellow flowers, cultivated for its edible, mildly acidic leaves, which are eaten raw or cooked, especially in Indian, Greek, and Middle Eastern cuisine; cosmopolitan in distribution.

1. Edible herbB1formalculinary

   A weedy, trailing, mat-forming herb with bright yellow flowers, cultivated for its edible, mildly acidic leaves, eaten raw or cooked, especially in Indian, Greek, and Middle Eastern cuisine.

   Съедобная трава

   • She added fresh pussley to the salad for a tangy flavor.
   • In Greek cuisine, pussley is often used in pies and stews.
   • The farmer grows pussley in his garden for its nutritious leaves.

   Синонимыpigweedportulacapurslane