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crown roast

/ˈkraʊn rəʊst/

翻译: 一种将带骨肋排(通常为猪排或羊排)弯曲围成圆形、形似王冠的烤肉菜肴,骨头常外露并加以装饰。

1 个条目

phrase

/ˈkraʊn rəʊst/C1formalculinary
  • zh一种将带骨肋排(通常为猪排或羊排)弯曲围成圆形、形似王冠的烤肉菜肴,骨头常外露并加以装饰。

A culinary dish consisting of a rib roast of meat (typically pork or lamb) arranged in a circular crown shape, often with the bones exposed and decorated.

  1. Crown RoastB2formal

    A festive dish made from two racks of pork or lamb ribs tied into a circle, resembling a crown, and roasted.

    zh皇冠烤肉

    • For Christmas dinner, the chef prepared a magnificent crown roast of pork.
    • The crown roast was beautifully presented with paper frills on the bones.
    • She followed a special recipe for a herb-crusted crown roast of lamb.