Vocab Bloom Hub

jaggery

/ˈdʒæɡ.ə.ri/

翻译: 指从棕榈树汁或甘蔗汁中提炼的未精炼粗糖,呈棕黄色至深褐色,广泛用于南亚和东南亚料理。

1 个条目

noun

/ˈdʒæɡ.ə.ri/C1formalculinary
  • zh指从棕榈树汁或甘蔗汁中提炼的未精炼粗糖,呈棕黄色至深褐色,广泛用于南亚和东南亚料理。

A noun referring to an unrefined brown sugar made from the sap of palm trees, commonly used in South Asian and Southeast Asian cuisines.

不可数

  1. Unrefined brown sugarB1formalculinary

    A traditional unrefined sweetener made from the sap of palm trees or sugarcane, commonly used in South Asian and Southeast Asian cuisines.

    zh未精炼红糖

    • The dessert was sweetened with jaggery instead of white sugar.
    • She added a piece of jaggery to the lentil soup for a hint of sweetness.
    • Jaggery is often used in Indian sweets like payasam and laddu.

    同义词gur

词形
  • jaggeries plural form
  • jaggeries' possessive plural form
  • jaggery's possessive singular form