lard

不可数

A soft, white, semisolid fat obtained by rendering the fatty tissue of a hog, commonly used in cooking and baking.

ruМягкий, белый полутвёрдый жир, получаемый вытапливанием жировой ткани свиньи, часто используемый в кулинарии и выпечке.esGrasa blanca y semisólida obtenida al fundir el tejido adiposo del cerdo, utilizada a menudo en cocina y repostería.frGraisse blanche, molle et semi-solide obtenue en faisant fondre le tissu adipeux du porc, souvent utilisée en cuisine et en pâtisserie.deWeiches, weißes, halbfestes Fett, das durch Auslassen von Schweinefettgewebe gewonnen wird und häufig in der Küche und beim Backen verwendet wird.ptGordura branca e macia, semissólida, obtida pela fusão do tecido adiposo do porco, muito usada na culinária e na panificação.zh猪的脂肪组织经熬炼得到的白色半固体油脂，常用于烹饪和烘焙。arدهن أبيض شبه صلب يُستخرج بإذابة الأنسجة الدهنية للخنزير، ويُستخدم عادة في الطهي والخَبز.

1. Rendered pig fat B1 formal culinary

   A soft, white, semisolid fat obtained by rendering the fatty tissue of a pig, used in cooking and baking.

   • The recipe calls for a tablespoon of lard to make the pastry flaky.
   • Traditional tamales are often made with lard for a rich texture.
   • She rendered the lard from pork fatback for use in the kitchen.

   ruСмалецesManteca de cerdofrsaindouxdeSchweineschmalzptBanha de porcozh猪油arشحم الخنزير

• lards plural form
• lards' possessive plural form
• lard's possessive singular form

A verb meaning to insert strips of fat into lean meat before cooking, or to embellish speech or writing with something.

ruГлагол, означающий вставлять полоски жира в постное мясо перед приготовлением, или украшать речь или письмо чем-либо.esVerbo que significa insertar tiras de grasa en carne magra antes de cocinarla, o adornar un discurso o escrito con algo.frVerbe signifiant insérer des bandes de gras dans une viande maigre avant la cuisson, ou orner un discours ou un écrit de quelque chose.deVerb, das bedeutet, mageres Fleisch vor dem Garen mit Streifen von Speck oder Fett zu durchziehen, oder auch eine Rede oder einen Text mit etwas auszuschmücken.ptVerbo que significa inserir tiras de gordura em carne magra antes de cozinhar, ou enfeitar a fala ou a escrita com algo.zh动词，指在烹调前将肥肉条塞入瘦肉中，也指在讲话或文章中穿插添加内容。arفعل يعني إدخال شرائح من الدهن في اللحم الخالي من الشحم قبل الطهي، أو تزيين الكلام أو الكتابة بشيء ما.

1. Prepare or cook with lard C1 formal culinary

   To insert strips of fat (usually lard) into meat before cooking to add moisture and flavor.

   • The chef larded the lean roast to keep it from drying out.
   • She larded the venison with pork fat before roasting.
   • Traditionally, game birds are larded to enhance their flavor.

   ruШпиговатьesmecharfrLarderdeSpickenptLardearzh用肥肉片塞入arتسمين اللحم بالشحم

   同义词: interlard

2. Add details to C2 formal

   To embellish or enrich speech or writing with extra details, often to make it more interesting or elaborate.

   • He larded his speech with humorous anecdotes.
   • The author larded the novel with historical references.
   • Her presentation was larded with technical jargon.

   ruУкрашатьesadornar con detallesfrenrichir (un texte, un discours)deAusschmückenptEnfeitarzh添枝加叶arتزيين الكلام

   同义词: dress upelaborateembellishenrichgarnishinterlardinterspersepadseasonspice

   反义词: abridgecondensesimplifystrip

• larded past participle
• larded past simple
• larding present participle
• lards third person singular