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matzo meal

/ˈmɑːtsə miːl/

翻译: 玛佐饼粉(犹太教逾越节食用的无酵饼磨成的粉),在犹太烹饪中常用作面粉替代品,尤其用于制作玛佐饼丸、库格尔及其他逾越节传统菜肴。

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phrase

/ˈmɑːtsə miːl/B1formalculinary
  • zh玛佐饼粉(犹太教逾越节食用的无酵饼磨成的粉),在犹太烹饪中常用作面粉替代品,尤其用于制作玛佐饼丸、库格尔及其他逾越节传统菜肴。

Ground matzo (unleavened bread) used as a flour substitute in Jewish cooking, particularly for making matzo balls, kugel, and other traditional dishes during Passover.

  1. B1formal

    A type of flour made from ground matzo, used in Jewish cooking for making dishes like matzo balls, kugel, and coatings.

    zh马佐粉

    • She used matzo meal to make fluffy matzo balls for the soup.
    • The recipe calls for matzo meal instead of breadcrumbs.
    • Matzo meal is a key ingredient in traditional Jewish cooking.