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homogenized milk

/həˈmɒdʒənaɪzd mɪlk/

翻译: 经过均质处理的牛奶,通过高压将脂肪球打碎成微小颗粒并均匀分散在奶中,防止奶油上浮分离。

1 个条目

phrase

/həˈmɒdʒənaɪzd mɪlk/B1formalculinary
  • zh经过均质处理的牛奶,通过高压将脂肪球打碎成微小颗粒并均匀分散在奶中,防止奶油上浮分离。

Milk that has been processed to break down fat molecules and distribute them evenly throughout the liquid, preventing cream from separating and rising to the top.

  1. Processed milkB1formal

    Milk that has been mechanically treated to break down fat globules, preventing cream from separating and rising to the top.

    zh均质牛奶

    • Homogenized milk has a uniform texture and consistency.
    • Most store-bought milk is homogenized to improve shelf life.
    • She prefers homogenized milk because it doesn't have a cream layer.