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tartar steak

/ˈtɑːrtər steɪk/

翻译: 一种由切碎或剁碎的生牛肉制成的菜肴,通常用酸豆、洋葱和香料调味,常在上面放一个生蛋黄。

1 个条目

phrase

/ˈtɑːrtər steɪk/B2formalculinary
  • zh一种由切碎或剁碎的生牛肉制成的菜肴,通常用酸豆、洋葱和香料调味,常在上面放一个生蛋黄。

A dish made from finely chopped or minced raw beef, typically seasoned with capers, onions, and spices, and often served with a raw egg yolk on top.

  1. Raw meat dishB2formal

    A dish made from finely chopped or minced raw beef, typically seasoned with capers, onions, and spices, and often served with a raw egg yolk.

    zh鞑靼牛肉

    • He ordered steak tartare at the French restaurant.
    • The chef prepared the tartar steak with fresh herbs and mustard.
    • Steak tartare is a popular dish in European cuisine.