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smoke-dried

/ˈsməʊk.draɪd/

Traduction: Décrit un aliment, généralement de la viande ou du poisson, qui a été conservé et aromatisé par exposition à la fumée.

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adjective

/ˈsməʊk.draɪd/C1formalculinary
  • frDécrit un aliment, généralement de la viande ou du poisson, qui a été conservé et aromatisé par exposition à la fumée.

Describes food, typically meat or fish, that has been preserved and flavored by exposure to smoke.

  1. Cured by smokingB2formalculinary

    A method of preserving and flavoring food, especially meat or fish, by exposing it to smoke from burning wood.

    frfumé

    • The smoke-dried salmon had a rich, savory flavor.
    • They prepared smoke-dried ham for the winter.
    • Smoke-dried fish is a traditional delicacy in many cultures.

    Synonymessmoke-curedsmoked

Formes
  • more smoke-dried comparative form
  • most smoke-dried superlative form